In Defense of Fun Food

In Defense of Fun Foods

Every time my kids go to their Grandma’s, they want to make “spiders.”

These spiders are made by spreading peanut butter between two Ritz crackers, sticking straight pretzels in for legs, and adding a few raisin eyes. They take about 45 seconds to put together. And my little ones think they are the best thing ever.

Is it because they truly adore crackers, peanut butter, pretzels, and raisins? Not really. Those are all foods they like. But the excitement comes from the whimsy. From the silly act of eating an arachnid.

Surprise – there is a lot of criticism on the Internet. And whenever someone shares a picture of a silly or creative food made for kids, there are haters. “Who has time for that?” “It’s tricking your kids!” “You obviously have too much time on your hands.” “Kids don’t care anyway.”

And if it’s not your thing, I get that.

But I love the light in my kids’ eyes when they have a “spider,” a pumpkin sandwich with candy eyes, a sandwich cut into a butterfly shape. It’s such a simple act that truly brings them enjoyment.

It makes me think of how Jesus said we should come to Him like a child. My little ones grow wide-eyed and giggly every time they hear a jingle bell, open a Christmas book during December, or see a wreath on a door. They just take joy in the little things. They are in awe of Jesus and the world around them.

I’m taking advantage of their childish joy while I can … and trying to grasp a little of my own through them.

Tomorrow we’re all having snowman pancakes for breakfast.

photo via Kraft Foods

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